Elle Jenkins studied horticulture after leaving her career of 17 years as a police officer. After developing a passion for the many benefits herbal teas have to offer Elle went on to start growing, processing and selling her own range of herbal teas under the brand Australian Medicinal Teas
Read MoreDeryn and Steve chat about their favourite deciduous fruit trees including tips on planting, pruning, harvesting and general maintenance.
Read MoreIf you’re short on planting space consider growing more edible plants in pots. Horticulturalist Ange Thomas, author of the 'Top Edible Plants for Pots’, chats about some of the options on the latest All The Dirt gardening podcast.
Read MoreGraham Upson had been commercially growing mushrooms for the major supermarkets for decades before turning his full attention to the healing world of medicinal mushrooms. Together with his wife Lee and daughter Catherine, Touchwood Mushrooms are now leading producers of one of the most pure source of these incredible gifts from nature.
Read MoreWe’re celebrating our 200th episode chatting to Costa Georgiadis, the much-loved host of Gardening Australia. He travels the country as an environmental educator and shares his journey and passions with Deryn and Steve
Read MoreSteve talks to Ashley from Monty Compost about everything composting and how our mobile phones can help make the perfect compost
Read MoreIt’s time to plant winter vegetables and Deryn and Steve discuss soil preparation and how to grow their favourite varieties.
Read MoreSeasol is a household name and Lisa Boyd, the daughter of the business’s founder, shares the story and scientist Dr Tony Arioli explains why seaweed products work.
Photo shows the difference between tomato cuttings set to root in water or water with Seasol. More science on the Seasol website: https://seasolhortandag.com/
Read MorePaul West is an inspiration, from the highly successful TV series River Cottage, presenting on ABC's Back Roads, Co founder of Grow It Local and much loved author including his new book Home Grown.
Read MoreEpisode 194: Deryn and Steve chat about their favourite coloured foliage plants and the joy that foliage colour can bring to the garden.
Read MoreDr Chris Williams lectures in urban horticulture at the University of Melbourne and specialises in cultivating unusual perennials in food gardens.
Read MoreRodney Dunn and Severine Demanet co-founded the Agrarian Kitchen and cooking school in Tasmania. Their love and passion for food has taken them on a journey that today offers visitors the opportunity to learn how to grow and taste seasonal food at its very best. Together with head gardener Mitch Thiessen and a wonderful group of staff they provide a unique experience sharing their knowledge on how to bring the garden and kitchen together.
Read MoreFrom Nursery worker to Director of Kings Park and Botanic Gardens, Deryn chats to Sue about her incredible and exciting horticultural career and journey.
Read MoreSteve chats with succulent grower Damien Kerin, one of Australia’s most experienced nurserymen. Damien shares his tips and hints with home gardeners on growing these wonderful garden jewels.
Read MoreDavid Hohnen was awarded the Order of Australia in 2018 for his outstanding services to the Australian Wine Industry. A true pioneer and innovator of his time.
Read MoreDeryn and Angus Stewart chat collecting and saving seed with Neroli Forster from The Seed Shed and then Steve catches up with Louise and Jamie from The Edible Forest n the Yarra Valley
Read MoreDeryn and Steve chat summer projects in the garden.
Read MoreKirsty and Jesse, contestants on channel 9’s hit series The Block won Backyard Week in 2021 with their outstanding landscape design.
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